Sumiyani, Ririn and Azminah, Azminah (2005) The Potential of Small Round Edible Mushrooms (Volvaria volvaceae) From Jember As Nutritious Supplement. In: Seminar Nasional Obat Herbal, Departemen Farmasi FMIPA UI Perhimpunan Peneliti Bahan Obat Alami (PERHIPBA DKI), 6 - 7 September 2005, Pusat Studi Jepang Universitas Indonesia. (Submitted)
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Abstract
The researchers have conducted research that small round edible mushrooms from Jember contain amino acid, metal and ability to absorb free radical from DPPH (1,l Diphenil- 2Picryl Hidrail). The research shown that small round edible mushrooms contain of 16 amino acid i.e. Aspartat 1,56%, Threonin 0,75%, Senn 0,68%, Glutamin 2,41%, Glysin 0,75%, Alanin 0,80%, Cystin 0,63%, Valin 0,90%, Isoleusin 1,19%, Leusin 1,10%, Thyrosin 0,15%, Phenilalanin 0,48%, Lysin 0,53%, Histidin 0,15%, Arginin 0,64% and Prolin 0,76%. Moreover, small round edible mushrooms also contain of Ca 0,05%, Cu ),004%, Fe 0,008%, K 5,64%, Mg 0,125%, Na 0,045%, P 0,002%, Pb 0,004% and Zn 0,011%, and they are positively absorb DPPH free radical. Finally, the researchers conclude that small round edible mushrooms is potential to be nutritious supplement.
Item Type: | Conference or Workshop Item (Paper) |
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Uncontrolled Keywords: | small round edible mushrooms, free radical absorbtion, nutritious supplement |
Subjects: | R Medicine > RS Pharmacy and materia medica |
Divisions: | Faculty of Pharmacy > Department of Pharmacy |
Depositing User: | Adpesdam Ubaya |
Date Deposited: | 21 Mar 2012 03:09 |
Last Modified: | 22 Nov 2023 08:11 |
URI: | http://repository.ubaya.ac.id/id/eprint/234 |
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