Model Development of Supply Chain Network for Fresh Agricultural Products in East Java by Considering The Levels of Product Quality

Parung, Joniarto and Santoso, Amelia and Prayogo, Dina Natalia (2016) Model Development of Supply Chain Network for Fresh Agricultural Products in East Java by Considering The Levels of Product Quality. In: The 7th International Conference on Operations and Supply Chain Management (OSCM) , 19-21 December 2016, Phuket, Thailand.

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Abstract

East Java is one of the contributing provinces, the largest in Indonesia, for fresh agricultural products, such as fruits and vegetables. Fresh agricultural products are category of perishable product. Perishable products will decrease the level of quality and value of products in line with increasing time. In order for fresh agricultural products produced by farmers can be consumed by consumers in the right quantity, right quality, right place, right time and right price, it is necessary to design a supply chain network model for fresh agricultural products by taking into account the level of product quality. This paper discussed the model development of supply chain network for fresh agricultural products in East Java by considering the level of product quality. Supply chain of fresh agricultural products consists of farmers, wholesalers, distributors and retailers. Supply chain network optimization model has an objective of maximizing the total supply chain profits. A numerical example is presented as the application of supply chain network optimization model for fresh agricultural products. The optimal result of supply chain network can be a recommendation to the East Java provincial government in the regulation of the distribution system of fresh agricultural products

Item Type: Conference or Workshop Item (Paper)
Subjects: T Technology > T Technology (General)
Divisions: Faculty of Engineering > Department of Industrial Engineering
Depositing User: Amelia Santoso 6134
Date Deposited: 16 Jan 2017 08:15
Last Modified: 16 Jan 2017 08:15
URI: http://repository.ubaya.ac.id/id/eprint/28764

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