Regulatory performance of two different tuning methods for milk cooling control system

Agustriyanto, Rudy (2019) Regulatory performance of two different tuning methods for milk cooling control system. IOP Conference Series: Materials Science and Engineering, 703 (012004). pp. 1-6. ISSN 1757-899X

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Official URL / DOI: https://iopscience.iop.org/issue/1757-899X/703/1

Abstract

Temperature is one of the essential factors for bacterial growth in milk. The higher the temperature, the faster the growth of bacteria. It is empirically proven that the bacteria will stop growing at the temperature of about 4˚C. In this research, continuous milk cooling process was simulated and then controlled by using Proportional - Integral (PI) feedback control system. The regulatory performance of the two different tuning methods were then analyzed (i.e Tyreus - Luybean and Hagglund – Astorm). Their SSE (sum squared of errors) were compared. It was found that Tyreus – Luyben method gave better regulatory performance than Hagglund – Astorm.

Item Type: Article
Subjects: T Technology > TP Chemical technology
Divisions: Faculty of Engineering > Department of Chemical Engineering
Depositing User: Rudy Agustriyanto, M.Sc 199005
Date Deposited: 06 Jan 2020 01:55
Last Modified: 06 Jan 2020 01:55
URI: http://repository.ubaya.ac.id/id/eprint/36944

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