Items where Author is "Belinda, Giovanni Aurelia"

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Sutanto, Tiffany Arista and Belinda, Giovanni Aurelia and Erawati, Christina Mumpuni and Dewi, Ardhia Deasy Rosita and Purwanto, Maria Goretti Marianti (2026) Optimization of Gluten-Free and Low-GI Crispy Cookies From Agrowaste Flours Using Nutritional Sweetener and Lecithin: A Qualitative and Functional Assessment. International Journal of Food Science, 2026 (1). p. 9974154. ISSN 2314-5765

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