Items where Author is "Sutrisno, Aji"

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Conference or Workshop Item

Erawati, Christina Mumpuni and Wardani, Agustin Krisna and Sutrisno, Aji and Febrianto, Noor Ariefandie and Sukweenadhi, Johan (2026) The use of starter cultures in lab-scale cacao fermentation and its impact on non-volatile compounds and flavor profile. In: The 3rd International Conference on Food Technology and Nutrition (ICFTN 2025), 30 September 2025, Samarinda, East Kalimantan, Indonesia.

This list was generated on Tue Apr 14 19:07:22 2026 WIB.