Tjandra, Sutomo (1991) Pengaruh Suhu Dan Lama Pengeringan Dalam Proses Pengolahan Buah Pisang Kepok Menjadi Tepung Pidang. [Undergraduate thesis]
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Official URL / DOI: http://digilib.ubaya.ac.id/pustaka.php/151694
Item Type: | Undergraduate thesis |
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Subjects: | Q Science > Q Science (General) |
Divisions: | Faculty of Pharmacy > Department of Pharmacy |
Depositing User: | Eko Setiawan 194014 |
Date Deposited: | 15 Apr 2014 10:01 |
Last Modified: | 15 Apr 2014 10:01 |
URI: | http://repository.ubaya.ac.id/id/eprint/10917 |
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