Items where Division is "Department of Biology" and Year is

[up] Up a level
Group by: Creators | Item Type | No Grouping
Jump to: E
Number of items: 1.

E

Erawati, Christina Mumpuni The interaction of various fermentation parameters (temperature, pH, total sugar, and polyphenol content) on microbial activity and the resulting sensory characteristics of Indonesian Cacao : A Preliminary Research. Project Report. Universitas Surabaya. (Unpublished)

This list was generated on Mon Feb 23 04:47:15 2026 WIB.
Ubaya Repository is powered by EPrints 3.4 which is developed by the School of Electronics and Computer Science at the University of Southampton. About EPrints | Accessibility