Sukweenadhi, Johan (2022) Pembuatan Tepung Komposit Berbahan Dasar Kulit Semangka dan Kulit Buah Naga Sebagai Bahan Pangan Alternatif. Project Report. Universitas Surabaya, Surabaya. (Submitted)
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Laporan P3 UKDW 2022.pdf - Submitted Version Download (2MB) |
| Item Type: | Monograph (Project Report) |
|---|---|
| Subjects: | Q Science > QD Chemistry S Agriculture > S Agriculture (General) T Technology > TP Chemical technology |
| Divisions: | Faculty of Technobiology > Department of Biology |
| Depositing User: | JOHAN SUKWEENADHI |
| Date Deposited: | 17 Jan 2023 05:34 |
| Last Modified: | 17 Jan 2023 05:34 |
| URI: | http://repository.ubaya.ac.id/id/eprint/43128 |
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